Vieroma was inspired by ancient Mayan and Aztec traditions, where cacao was revered as sacred and ceremonial. Our founders envisioned crafting a premium, cacao-based liqueur that captures this rich cultural heritage while elevating the modern cocktail experience.

Recognizing the growing consciousness around ingredients and consumption habits, the founders set out to create an alternative that aligns with a mindful lifestyle. Vieroma was born from the desire to offer a spirit free of artificial additives and overly processed ingredients, presenting a refined, sophisticated choice that naturally enriches both taste and experience.

The inspiration behind Vieroma also lies deeply rooted in chocolate itself. Fascinated by chocolate’s irresistible flavor and beneficial properties, our founders aimed to capture its luxurious essence in an elegant, sophisticated spirit. Rich in antioxidants and known for mood-enhancing qualities, chocolate naturally complements our commitment to a mindful, refined approach.

Every sip of Vieroma reflects our dedication to the rich traditions of Peruvian cacao. We work closely with local farmers to select the finest cacao beans, ensuring each liqueur embodies Peru’s rich heritage—bold, nuanced, and unparalleled in quality. Our commitment to perfection means paying meticulous attention to every detail, from sourcing and processing to blending and distilling to perfection. The difference between a good liqueur and an extraordinary one lies in these finer points, and at Vieroma, we obsess over every aspect to deliver a product distinguished by exceptional flavor and integrity.

In Peru, cacao is much more than a flavor—it’s a living tradition that blends heritage, artistry, and connection. Vieroma embodies this tradition, inviting you to experience the true richness of Peruvian cacao with every drink.