Vieroma is a premium cacao liqueur crafted in Peru using locally sourced, expertly roasted cacao and a touch of cane sugar. It delivers a rich, smooth, and balanced flavor—perfect for sipping or mixing into cocktails.
Vieroma can be enjoyed in several ways:
- Neat or over ice for a pure cacao experience
- Mixed into classic or signature cocktails
- As a dessert pairing or after-dinner drink
Yes, Vieroma is both gluten-free and vegan-friendly. We believe in clean, high-quality ingredients with no unnecessary additives.
Our liqueur is crafted in Peru, using cacao sourced directly from local farmers. We take pride in the authenticity and quality of every bottle.
Store your bottle in a cool, dry place, away from direct sunlight. Refrigeration is not necessary but can enhance the experience when served chilled.
We’re currently focused on select markets, but expansion is on the horizon. Sign up for our mailing list to stay informed on availability in your region.